Use spinach in new and exciting ways that are only possible through freeze-drying. Mercer freeze-dried spinach is self-stable and doesn’t require the fridge storage space of fresh spinach. Removing the moisture makes freeze-dried spinach denser in nutrients and flavor – a little bit goes a long way especially when compared to the wilting factor of fresh spinach. It also has a long shelf life that prevents costly spoilage and food waste.
Use freeze-dried spinach powder in baked goods and sauces without adding the extra moisture of fresh or frozen. Incorporate into pasta dough to craft your own custom spinach linguine or ravioli. Add a dash to smoothies or dressings to add a healthy green visual cue.